Cafés & bakeries
Counter billing built for fast, repeat café customers
Quick counter sales, weight-based items and a loyalty programme that brings the morning crowd back tomorrow.
Operational challenges
What slows down Cafés & bakeries teams
- Regulars are not recognised at the counter
- Weight and pack-size pricing is calculated on a side calculator
- Fresh stock is written off at close instead of discounted in time
- Small-value orders still take a full billing cycle
Relevant features
How Restiqo is configured for Cafés & bakeries
One-tap favourites
Your top sellers always sit on the first screen of the billing grid.
Loyalty & campaigns
Points, offers and win-back messages tied to the phone number at billing.
Batch & expiry tracking
Know what to discount before it becomes wastage.
Weight-based items
Bill cakes and bakes by weight or by pack size from the same item card.
Example workflow
A shift on Restiqo, step by step
Order at the counter
Cashier taps a favourite, adds the milk or sugar modifier and moves on.
Guest identified
Phone number at billing pulls up the loyalty balance and past orders.
Counter and bakery on one bill
Weight-priced bakery items and beverages settle together.
Day-part check
Managers review slow-moving fresh stock and apply a timed discount.
Close of day
Wastage is recorded against raw material so tomorrow's indent is realistic.
Benefits
What changes for your Cafés & bakeries outlet
- Faster counter turnaround at the morning peak
- Repeat visits tracked without a paper loyalty card
- Less unrecorded wastage on fresh stock
- Accurate pricing on weight-based items
FAQ
Cafés & bakeries questions we get asked
Ready to see it running in your business?
Book a free, no-obligation demo. We will walk through your actual workflow and show you exactly what changes.